Havli

Samothraki, 68002, Greece

Website For Gold Package Only

Phone No For Silver or Gold Package Only

Gastronomy | Restaurant

Email For Silver or Gold Package Only

Northeast Aegean Islands. The Northeast Aegean Islands landscape with its seemingly barren hills, volcanic soil, arid olive groves and rocky shores hides lots of surprises. In Havli boiled greens picked from the mountains, sprinkled with olive oil and lemon accompanied by grilled meat and fish. Havli offers a unique gastronomic experience by using ingredients from the tremendously large quantity of aromatic plants and herbs such as oregano, thyme and marjoram that transform marinades and lemon-flavoured stews in a magnificent culinary experience. Visit Havli at Samothraki, 68002, Greece and taste our excellent meze (appetizers) or our delicious goat cheese to accompany our traditional spirit-the famous tsipouro to discover the meaning of joy and happiness and last but not least the simple delights of the Aegean’s mystical islands.

About etravel.gr | Greek Travel Catalog

Northeast Aegean Islands. The Northeast Aegean Islands landscape with its seemingly barren hills, volcanic soil, arid olive groves and rocky shores hides lots of surprises. In Havli boiled greens picked from the mountains, sprinkled with olive oil and lemon accompanied by grilled meat and fish. Havli offers a unique gastronomic experience by using ingredients from the tremendously large quantity of aromatic plants and herbs such as oregano, thyme and marjoram that transform marinades and lemon-flavoured stews in a magnificent culinary experience. Visit Havli at Samothraki, 68002, Greece and taste our excellent meze (appetizers) or our delicious goat cheese to accompany our traditional spirit-the famous tsipouro to discover the meaning of joy and happiness and last but not least the simple delights of the Aegean’s mystical islands.

Northeast Aegean Islands. On your journey around the Northeast Aegean Islands, you are bound to be overwhelmed by captivating scents. In Havli there are countless gastronomic discoveries: delicious white or tomato sauces, tenderly cooked pulses, home-grown vegetables, bread and rusks with a robust flavour given by the local wheat and barley varieties as well as the flavourful fresh goat cheese compose a mouthwatering cuisine. The Aegean is blessed with sun, wind and sea. In Havli you can experience the aromas and appetising dishes that date back to antiquity; oregano, thyme, bay leaves, lemons and olive oil promise to tickle your taste buds. Visit Havli at Samothraki, 68002, Greece and discover our exceptional fresh fish and seafood appetizers or our fine meats cooked in tomato or egg and lemon sauces. Our cuisine: Greek | Our Location: Samothraki, Northeast Aegean Islands

Visited 94 times, 1 Visit today

Posted in Restaurant

Add a Review

Rate this by clicking a star below:

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Related Listings

Sofas Taverna

Sofas Taverna

Phone No - For Silver or Gold Package Only

Website - For Gold Package Only

Email - For Silver or Gold Package Only

Square Old Chersonissos, Hersonissos, Crete 700 14, Greece

Gastronomy | Restaurant

Crete. With a food culture to match its status as Greece's biggest island, Cretan cuisine is distinguished and traditional. In Sofas Taverna local cheese, famous olive oil and punchy liqueurs are just three of the main ingredient’s foundation of our offered dishes. Based on simple techniques, it’s the variety of local produce that distinguishes Sofas Taverna dishes: mountain herbs and greens, bulbs, unique cheeses, fresh fish, the famous Cretan oil, and raki a bracing grape brandy. Visit us at Square Old Chersonissos, Hersonissos, Crete 700 14, Greece and discover one of the most favorite starters - dakos – chopped tomato (and Cretan tomatoes will remind you what the fruit should taste like) and xinomyzithra sprinkled with oregano and liberally doused with extra virgin olive oil. Eating in Sofas Taverna is really a journey in flavors, special ingredients and combinations that you would never expect to taste. The main feature of Sofas Taverna cuisine is imagination, high quality meat, greens, legumes and vegetables, sea food, and of course the “blessed” Cretan olive oil! Our cuisine: Mediterranean, Greek | Our Location: Heraklion Prefecture, Crete

Crete. The unique Cretan Diet is a healthy and tasty diet with centuries-old recipes and modern creative versions, which are always cooked, of course, with the same top quality pure products of the blessed Cretan earth.Read more…

Akrogiali

Akrogiali

Phone No - For Silver or Gold Package Only

Website - For Gold Package Only

Email - For Silver or Gold Package Only

Leoforos Souniou 5 16 km from Sounio P.Fokaia, Athens

Gastronomy | Restaurant

Attica. In this central part of Greece, in the famous region of Attica, locals approach food with a combination of seriousness and nostalgia, inevitably thinking back to the dishes they were raised on. Most Greeks agree on one thing, that the region of Attica is one big village. Athenians have brought with them a mishmash of cultural intricacies and traditions.In Akrogiali we believe that one don’t eat to live but rather live to eat, and here a meal is almost always a social, convivial occasion, which revives the original meaning of companionship and gastronomic pleasure. In Akrogiali the emphasis of our dishes is focused on genuine raw materials, unadulterated and grown locally – cooked slowly and without fussy sauces, seasoned with herbs and olive oil rather than exotic spices, with love and imagination. Visit us at Leoforos Souniou 5 16 km from Sounio P.Fokaia, Athens and discover excellent sausages and preserved meats like pastourma, hearty, soups, handmade pasta and stews that marry perfectly with the served local red and white wine. Do not miss the experience to visit Akrogiali and discover the three pillars of the Mediterranean cuisine, grapes, grains, and olives combined with the hospitality and kindness of our personnel. Our cuisine: Seafood, Mediterranean, Greek | Our Location: Athens, Attica

Attica. For a dining experience not available anywhere else in the central Greece, try a culinary canal cruise in Akrogiali in the region of Attica. Behind the stark buildings of Athens lies a much more intimate fabric of civilization from old culinary secrets to island-like houses.Read more…

To Nisaki

Phone No - For Silver or Gold Package Only

Website - For Gold Package Only

Email - For Silver or Gold Package Only

Koutsounari, Ierapetra, Crete 72200, Greece

Gastronomy | Restaurant

Crete. With a food culture to match its status as Greece's biggest island, Cretan cuisine is distinguished and traditional. In To Nisaki local cheese, famous olive oil and punchy liqueurs are just three of the main ingredient’s foundation of our offered dishes. Based on simple techniques, it’s the variety of local produce that distinguishes To Nisaki dishes: mountain herbs and greens, bulbs, unique cheeses, fresh fish, the famous Cretan oil, and raki a bracing grape brandy. Visit us at Koutsounari, Ierapetra, Crete 72200, Greece and discover one of the most favorite starters - dakos – chopped tomato (and Cretan tomatoes will remind you what the fruit should taste like) and xinomyzithra sprinkled with oregano and liberally doused with extra virgin olive oil. Eating in To Nisaki is really a journey in flavors, special ingredients and combinations that you would never expect to taste. The main feature of To Nisaki cuisine is imagination, high quality meat, greens, legumes and vegetables, sea food, and of course the “blessed” Cretan olive oil! Our cuisine: Greek | Our Location: Lasithi Prefecture, Crete

Crete. The unique Cretan Diet is a healthy and tasty diet with centuries-old recipes and modern creative versions, which are always cooked, of course, with the same top quality pure products of the blessed Cretan earth.Read more…